King Charles and Queen Camilla brought plenty of warmth to the Essex village on February 5 during a packed day of meet-and-greets, a little drizzle no match for their community spirit.
The visit started at the much-loved Sun Inn, often tipped as one of Britain’s finest pubs, where Their Majesties spent time with local business owners and guests from across the area.
Queen Camilla and the monarch arrived just before midday and were welcomed by the pub’s team, including owner Piers Baker, his wife Victoria and senior staff from the Baker Collective.
They even tried the inn’s signature gin, a local blend made with famous Mersea oysters in collaboration with Fishes in Aldeburgh.
Inside, the conversations flowed as easily as the hospitality, with discussions ranging from local business to environmental responsibility.
Stepping back outdoors, the royal walk down the High Street unfolded to music, dancing and cheering crowds.
School students and residents lined the route, creating a festival-like atmosphere that turned gray skies into a minor detail.
The day ended at the Essex Rose Teahouse where staff hosted a relaxed tea gathering.
